I heart potatoes

Hardly the healthiest snack but it was made with love!

We grew up with these for the occasional Sunday brunch. We called them mock whitebait fritters… Don’t you think they look like whitebait fritters?

Mock Whitebait Fritters (AKA Potato Fritters)

1 large potato, grated
1T flour
1 egg
salt and pepper
milk, enough to make it bind together
paprika (optional)
tomato sauce

Add all the ingredients to a bowl. Combine well.
Grease a frypan and add a large spoonful to the pan. Flatten.
Turn over when ready.
Squeeze out the shape of a heart in tomato sauce.
Serve immediately.


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