Juice carrots, apple and pineapple on High. Juice tangelo and cucumber on Low.
If you leave the skin on, then wash well.
I have been making juice every morning now for a month and a half and a have to say that I have not had a bad tasting one yet. The colours range from red to orange to green, from dull to bright. Everyday is a new combination to keep it fun.
I have carrots as my base vegetable, and apple as my base fruit and then some green vegetable and perhaps another vegetable and another fruit or two. I sometimes add ginger. I’m still experimenting and just choosing what is in season.
Today was my first day to add pineapple to my juice. I think in small portions it makes a nice addition. I can’t buy pineapple locally so have the only option but to buy imported ones from the Philippines. I was reading about pineapples and their benefits and thought why not buy fresh.
Pineapples are high in Vitamin C and Manganese.